Hello,
It is already Friday!! 
I’ve been MIA for 2 weeks, and now I am back with some photos of the delicious food that I ate and cooked! The recipes will come later!!
Vegan Coconut Blueberry Muffins:
Vegetarian Dill Cucumber Summer Egg Salad:
This salad is sooo great and refreshing, it makes tons of leftovers that can serve you as a quick breakfast or even lunch!
Well, first thanks for visiting my blog and second I will be back later with more photos and some very interesting recipes!!
Question: What is your favorite homemade soup? Mine is Red Russian Borch! Recipe comes later!
Enjoy your Friday!!
Jun 11, 2010 @ 15:38:08
I love the idea of making an egg salad with veggies in it so you get more bang for your buck! I might just have to try this very soon…
Jun 11, 2010 @ 16:13:18
i need an egg salad sammie!!! i have to make one soon. thanks so much for the pic!! mm u totally know how to make a good one too!! <3
Jun 11, 2010 @ 19:10:22
My mom’s sweet potatoe and kale soup. Yum! I’m thinking I’m going to add you to my blogroll..
Jun 11, 2010 @ 19:21:34
thanks girl! I never had sweet potato and kale soup, but sounds so delicious, I will have to look for the recipe!
Jun 11, 2010 @ 19:21:14
I made a vegan sweet potato and corn chowder this past winter and it’s amazing. Probably one of my favorite recipes of all time.
Those muffins look deilsh–glad to have you back!
Jun 12, 2010 @ 13:46:34
I LOVE red russian bortsch too, but havent made it at home. My mums makes it well though.
Jun 13, 2010 @ 01:28:52
My mom makes a pretty good lentil soup.
Your muffins look great, I bet coconut is wonderful in blueberry muffins!
Jun 13, 2010 @ 11:33:01
The egg salad looks so yummy! I love the idea of adding dill to it!
Jun 16, 2010 @ 15:43:11
Those muffins look absolutely yummy! Can’t wait for the recipe!
Jul 04, 2010 @ 12:30:58
its been awhile since ur last post- missed you
hope everythings going GREAT and summer has started out FANTASTIC for ya!
xoxo <3
Jan 17, 2011 @ 17:58:03
I just tagged you for the stylish blogger award.
<3
Adina